Air Fryer Crab Cakes over Greens

Lean and Green Crab Cakes

Serves 2

1 leanest, 2 healthy fat, 3 condiments, 3 greens

12 oz. Crab
2 egg whites
1 tbsp light mayo
1 tsp Worcester Sauce
1/4 cup parsley
1/2 tsp garlic powder
1/8 cup fresh parsley
1/4 cup green onion
3 tsp lemon juice

Serve over

2 cups greens (lettuce/spinach)
1 cup cucumber
1/4 cup green onion


2 tsp oil,
2 tsp lemon juice


Mix egg whites, Worcester sauce, garlic and lemon juice.

Break up crab and mix with parsley and green onion.

Pour egg mixture of over top of cakes.

Make into 4 equal patties.

Bake in the airfryer at 375 for about 16 minutes or until beginning to brown.

Serve over dressed greens.


Crab Cakes small

Leave a Reply

Your email address will not be published. Required fields are marked *

The maximum upload file size: 128 MB.
You can upload: image, audio, video, document, spreadsheet, interactive, text, archive, code, other.